Become a Certified Food Manager in Texas.

Get your Texas Food Manager Certification Online – Enroll Now!

With Online Institute of America, getting your Texas Food Safety Manager Certification cannot get any easier. With our 24/7 online classroom, you will be able to successfully obtain your Food Safety Manager Certificate in no time!

Our Texas Food Safety Online Course Catalog offers both the Texas Food Safety Manger Certification Prep Course as well as the final exam. We also offer a Texas Food Safety Manager Certification prep course + exam package at a discounted price.

Easily navigate through our Virtual Texas Food Safety University and quickly become a certified Texas Food Safety Manager. The best part about taking your Food Safety Certification online is that you are able to complete your course and finish the exam on your own schedule, 24 hours a day; no need to interfere with your every day life.

In order to help accomodate as many students as possible, our online Food Safety courses are provided both in English and Spanish.

Texas Food Safety Manager Certification Examination and Online Prep Course

Course + Exam $99

Get started immediately on your Texas food safety Manager Certificate

This package includes:

• Online Texas Food Safety Manager Certification Exam Prep Course
• Official Learn2Serve Food Protection Manager Certification Exam (DSHS approved)
• Unlimited 24×7 toll free phone and email support (1-877-702-7473)
• Printable, temporary certificate
• 5-year official certificate mailed (2-5 business days)

Certified Food Manager Program Information

The Texas Department of State Health Services, Certified Food Manager (CFM) Program has been accrediting food manager training courses by companies like Online Institute of America since 1988. Throughout the State of Texas, food manager safety training and completion of certification has become an industry standard for all aspects of the food industry as well as many others.

The Certified Food Manager Program accredits over 100 training programs each year as candidates new to the food industry have need of quality educators. In addition, there are over 60 Test Site licensees who may provide the food manager’s examination to those who have sufficient background in the food industry to “challenge the exam.”

The Texas Department of State Health Services, Certified Food Manager Program remains dedicated to the health and safety of the citizens of the state, educating food service employees in the principles of food safety to produce safe food products for Texas consumers.